Chocolate truffles are delicious, but applying the fine layer of cocoa powder is another matter altogether.

Not only is it very labour-intensive, the powder goes everywhere. The CPM 800 was developed to ensure a minimal loss of cocoa powder: the unused powder ends up in the basin and can be reused. And there's more: once the machine is filled with cocoa powder, you can leave it unattended to do the work. Want to bet that the CPM 800 will make you like chocolate truffles even more?

The CPM 800 cocoa powder machine

 

Features:

• powders your chocolate products very evenly
• simplifies and speeds up your production
• is easy to operate using the colour touchscreen
• is built with standard components
• is made of AISI 304 stainless steel
• meets CE-standards

Options:

• conveyor belts to remove the finished products
• weighing and packaging machine for chocolate truffles
• dust filter to recover the cocoa